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Sunday, December 06, 2009

Freshly cut tomato

Freshly cut tomato
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Fresh and juicy. It's best to eat them raw. Do you eat them raw? Since we eat them raw, why should we cut them in the first place? Can we eat them just like how we bite our crunchy apple? Maybe not, by the time our teeth sinks into the juicy body of the tomato, it'll be crushed and become a pulpy mass in one hand.

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